Rosemary Herb Bread

Ingredients

• 1 cup water
• 3 tablespoons olive oil
• 1 1/2 teaspoons white sugar
• 1 1/2 teaspoons salt
• 1/4 teaspoon Italian seasoning (or sometimes i just use oregano and or dill seeds)
• 1/4 teaspoon ground black pepper
• 1 tablespoon fresh rosemary
• 2 1/2 cups bread flour (I normally use 1/2 whole wheat and 1/2 white)
• 1 1/2 teaspoons active dry yeast

Directions

1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select white bread cycle, large loaf, light crust; press Start. 
2. When it's about to start baking you can sprinkle the top with seeds