Country Farmers Seed Bread

3/4 cup water and a wee bit more
4 teaspoons honey
4 teaspoons canola oil
1/2 teaspoon salt
1/2 cup bread flour
1 1/2 cup whole wheat flour
5 tablespoons flax seed
3 tablespoons sesame seeds
2 teaspoons poppy seeds
handful or raisins (if you like em)
normally throw a few BIG pinches of bran flakes in there too
1 1/4 teaspoons active dry yeast

DIRECTIONS

-Toast seeds (for nuttier flavor) on a baking sheet in a 350 degree F (175 degree C) oven for 4 minutes; let cool completely. This step is optional. The seeds can be added untoasted.
-Place ingredients in the bread machine pan in the order suggested by the manufacturer.
-Select Basic bread cycle, and Start.